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DHIFA JAYA MANDIRI, PT

Delft Building, Centre Point of Indonesia CPI, Sombala, Sunset Boulevard Street, Maccini., Makassar
SOUTH SULAWESI - INDONESIA

  • ABOUT US
  • PRODUCTS

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COMPANY PROFILE


Description
:
IDN Natura is an Indonesian company dedicated to supplying premium-quality cocoa and coffee products sourced directly from sustainable farms across Indonesia. We specialize in post-harvest processing and maintain full control over every step, from fermentation and drying to sorting and packaging, ensuring consistent quality, traceability, and safety. Our product portfolio includes: Cocoa beans (fermented & natural sun-dried) Cocoa powder & cocoa butter Arabica and Robusta coffee beans (green & roasted) With a strong commitment to sustainability, we partner with local farmers to implement eco-friendly practices, improve community welfare, and preserve the richness of Indonesia’s natural resources. IDN Natura aims to build long-term partnerships with global buyers by offering not only competitive pricing but also reliability in supply, professional service, and customized solutions tailored to each client’s requirements. Why Choose Us? Direct sourcing from trusted Indonesian farmers High-quality and consistent product standards Full traceability and transparency Commitment to sustainable and ethical practices Reliable supply for long-term cooperation We welcome importers, distributors, and manufacturers who are looking for trusted partners in cocoa and coffee from Indonesia.
Business Type
: Trader
Main Product
: Cocoa & Coffee
Year of Establishment
: 2025
Scale of Business
: Large
Email
: idnnatura@gmail.com
PIC
: Cheryl
Telephone
: +6281295577775
Verify Date
: 08 September 2025
Kategori Produk
: Agriculture

TRADE CAPACITY


Intl. Commercial Terms
: CIF
Terms of Payment
: T/T
Export Year
: -
Export Percentage
: -
Total Annual Revenue
: 0
Export Market
: -
Export Port
: -

PRODUCTION CAPACITY


Factory Address
: Delft Building, Centre Point of Indonesia CPI, Sombala, Sunset Boulevard Street, Maccini.
Total Manpower
: 1
Production Capacity
: -

EXHIBITION PARTICIPATION


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CERTIFICATE


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BRANDS


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  • Company Profile
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  • Production Capacity
  • Exhibition Participation
  • Certificate
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Exhibition Participation

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Brands

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Brand Patent Country

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Product Categories

All Categories Agriculture
Agriculture Products Processing Cocoa Beans Coffee Beans

All Products


NEW

Robusta Coffee Beans

Roasted GI Robusta...

Min Order : 1
By  DHIFA JAYA MANDIRI

Roasted GI Robusta Sumatra-Natural Process

by  DHIFA JAYA MANDIRI

Sourced from carefully handpicked cherries in the volcanic highlands of Mount Kerinci (800–1,200 masl), this Grade 1 Robusta is processed naturally, where whole cherries are sun-dried to enhance sweetness and body. With strict sorting and minimal defects, it represents the highest quality of Kerinci Robusta. Expert roasting ...

Available: 300 in stock

NEW

Arabica Coffee Beans

Roasted Specialty Arabica...

Min Order : 1
By  DHIFA JAYA MANDIRI

Roasted Specialty Arabica Sumatra-Fullwashed Process

by  DHIFA JAYA MANDIRI

Sourced from smallholder farms at 1,400–1,700 masl on the volcanic slopes of Mount Kerinci, this Specialty Arabica is processed with the fullwashed method. Ripe cherries are pulped, fermented, washed, and sun-dried, resulting in a clean, structured, and vibrant cup. Precision roasting further enhances its...

Available: 300 in stock

NEW

Robusta Coffee Beans

Sumatra GII Robusta Powder - ...

Min Order : 1
By  DHIFA JAYA MANDIRI

Sumatra GII Robusta Powder - Natural Process

by  DHIFA JAYA MANDIRI

Origin: Kerinci, Sumatra, Indonesia
Process: Natural (dry) process – coffee cherries are sun-dried with the fruit pulp intact, producing a coffee with a smooth, full-bodied flavor and distinct aromatic profile. Flavor Profile / Tasting...

Available: 300 in stock

NEW

Robusta Coffee Beans

Sumatra Fine Robusta Powder...

Min Order : 1
By  DHIFA JAYA MANDIRI

Sumatra Fine Robusta Powder - Natural Process

by  DHIFA JAYA MANDIRI

Origin: Kerinci, Sumatra, Indonesia
Process: Natural (dry) process – coffee cherries are sun-dried with their fruit pulp intact, producing a coffee with clean, bright, and complex flavor. Flavor Profile / Tasting Notes: Dark...

Available: 300 in stock

NEW

Robusta Coffee Beans

Sumatra GIII Robusta Powder...

Min Order : 1
By  DHIFA JAYA MANDIRI

Sumatra GIII Robusta Powder - Natural Process

by  DHIFA JAYA MANDIRI

Origin: Kerinci, Sumatra, Indonesia
Process: Natural (dry) process – coffee cherries are dried with their fruit pulp intact, giving a smooth, full-bodied flavor with a pleasant aroma. Flavor Profile / Tasting Notes: Dark chocolate Cocoa ...

Available: 300 in stock

NEW

Arabica Coffee Beans

Specialty Arabica Sumatra -...

Min Order : 1
By  DHIFA JAYA MANDIRI

Specialty Arabica Sumatra - Fullwashed Process

by  DHIFA JAYA MANDIRI

Cultivated at 1,400–1,700 masl on the volcanic slopes of Mount Kerinci, this specialty Arabica is processed using the fullwashed method. Ripe cherries are depulped, fermented, thoroughly washed, and then sun-dried, resulting in a clean and bright cup that reflects both Kerinci’s fertile terroir and the precision of its...

Available: 300 in stock

NEW

Arabica Coffee Beans

Sumatra GI Arabica Powder -...

Min Order : 1
By  DHIFA JAYA MANDIRI

Sumatra GI Arabica Powder - Honey Process

by  DHIFA JAYA MANDIRI

Origin: Kerinci, Sumatra, Indonesia
Process: Honey process – coffee cherries are partially depulped and dried with mucilage intact, producing a naturally sweet, fruity, and complex flavor profile. Flavor Profile / Tasting Notes: Honeyed...

Available: 300 in stock

NEW

Cocoa Beans

Cocoa Powder HF Alkalized

Min Order : 1
By  DHIFA JAYA MANDIRI

Cocoa Powder HF Alkalized

by  DHIFA JAYA MANDIRI

Physical & Chemical Properties: pH: 6.8 – 7.2 Color: Dark Brown & Brown Fineness: ±99.0% (passes specified mesh) Fat Content: 10 – 12% Ash Content: 

Available: 600 in stock

NEW

Arabica Coffee Beans

Sumatra Specialty Arabica...

Min Order : 1
By  DHIFA JAYA MANDIRI

Sumatra Specialty Arabica Powder - Wine Process

by  DHIFA JAYA MANDIRI

Origin: Kerinci, Sumatra, Indonesia
Process: Wine (semi-natural / honey-like) process – coffee cherries are partially fermented with the fruit pulp, enhancing complex fruity and wine-like flavors while preserving the bean’s natural sweetness. Flavor Profile /...

Available: 300 in stock

NEW

Cocoa Beans

Low Alkalizes Cocoa Powder - ...

Min Order : 1
By  DHIFA JAYA MANDIRI

Low Alkalizes Cocoa Powder - Fat 8-10%

by  DHIFA JAYA MANDIRI

Physical & Chemical Properties: Type: LF Alkalized Color: Dark Brown & Brown pH: 6.8 – 7.2 Fineness: ±99.0% (passes specified mesh) Fat Content: 8 – 10% Ash...

Available: 600 in stock

NEW

Arabica Coffee Beans

Roasted Specialty Arabica...

Min Order : 1
By  DHIFA JAYA MANDIRI

Roasted Specialty Arabica Sumatra-Honey Process

by  DHIFA JAYA MANDIRI

Grown at 1,400–1,700 masl on the volcanic slopes of Mount Kerinci, this Specialty Arabica is processed using the honey method. After pulping, part of the mucilage is left on the beans during drying, allowing natural sugars to infuse the coffee with enhanced sweetness and complexity. Expert...

Available: 300 in stock

NEW

Robusta Coffee Beans

GII Robusta Sumatra -...

Min Order : 1
By  DHIFA JAYA MANDIRI

GII Robusta Sumatra - Natural Process

by  DHIFA JAYA MANDIRI

Produced in the highlands of Mount Kerinci, this Grade II Robusta is naturally processed, where carefully handpicked cherries are sun-dried in their full fruit. The result is a clean, balanced cup that reflects the unique character of Kerinci’s volcanic soil and highland climate. Cup Profile...

Available: 300 in stock


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CONTACT US

  • Directorate General for National Export Development
  • Ministry of Trade Republic of Indonesia
  • Jl. M.I. Ridwan Rais No.5, RT.7/RW.1, Gambir, Kecamatan Gambir, Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10110, Indonesia
    mail@inaexport.id
    Operational hour : 08:00 - 16:00 WIB

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