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Agriculture

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Arabica Coffee Beans

Type: Arabica Region: Aceh - Indonesia Origin: Bener Meriah Varietal: Ateng, Bourbon, Tim Tim Process: Natural Taste Notes: Tropical Fruits, Berries, Sugar Cane Elevation: 1450 MASL Moisture: ...

Available: -

Arabica Coffee Beans

POPULAR

Arabica Gayo, Natural Process - Cultivated in the Gayo Highlands of Aceh Tengah (1,200–1,600 masl), on fertile volcanic soil under traditional shade agroforestry systems. ...

Available: -

Arabica Coffee Beans

POPULAR

Product Name

Gayo Arabica Peaberry ...

Available: 25000 in stock

Arabica Coffee Beans

POPULAR

Our Gayo Arabica beans from the highlands of Takengon in Aceh are a celebrated treasure of Indonesia’s coffee landscape. Grown at high altitudes in the Gayo region, these beans benefit from ...

Available: -

Arabica Coffee Beans

POPULAR

Details of product as stated in brochure

Available: 18000 in stock

Arabica Coffee Beans

POPULAR

Available: 25000 in stock

Arabica Coffee Beans

POPULAR

Our Gayo Arabica beans from the highlands of Takengon in Aceh are a celebrated treasure of Indonesia’s coffee landscape. Grown at high altitudes in the Gayo region, these beans benefit from ...

Available: -

Arabica Coffee Beans

POPULAR

Our Gayo Arabica beans from the highlands of Takengon in Aceh are a celebrated treasure of Indonesia’s coffee landscape. Grown at high altitudes in the Gayo region, these beans benefit from ...

Available: -

Arabica Coffee Beans

POPULAR

Gayo Wine

Min Order : 1,000 Kilograms
By  LENTERA NUSANTARA...

Arabica Gayo

Process Wine

Grade Speciality

Taste notes Winey, Soury, Fermentation Fruit, Butyric acid, pineapple
The taste might be slightly different from the ...

Available: 1 in stock

Arabica Coffee Beans

POPULAR

Cultivated at 1,400–1,700 masl on the fertile volcanic slopes of Mount Kerinci, this Grade 1 Arabica is processed using the fullwashed method, producing a ...

Available: 300 in stock

Arabica Coffee Beans

POPULAR

Grown at 1,400–1,700 masl on the volcanic slopes of Mount Kerinci, this Grade 1 Arabica is processed with the honey method. After pulping, part of the ...

Available: 300 in stock

Arabica Coffee Beans

Sourced from the highlands of Mount Kerinci (1,400–1,700 masl), this Grade 1 Arabica is processed using the natural method, where ripe cherries are sun-dried ...

Available: 300 in stock