Coconut cream powder is produced from fresh coconut cream which has been pasteurized and evaporated using the spray drying technique to form free-flowing white coconut cream ...

Indulge in the rich and creamy goodness of our premium Coconut Milk. Sourced from the finest coconuts, our lactose-free and vegan-friendly coconut milk adds a tropical twist to your ...

SPECIFICATION :

Colour: Creamy white

Flavor: Sweet natural coconut flavor, free from foreign or objectionable flavor / odour 6.2

CHEMICAL

- pH : Min. 5,90 ...

At Svarga Agro Indonesia, we provide 2 types of coconut milk: Canned Coconut Milk and UHT (Ultra-High Temperature) Coconut Milk.

The main difference between Canned Coconut Milk and UHT ...

Semi Husk Coconut is a coconut raw material whose fiber has been peeled. International Agro Persada as an exporter mostly uses high quality products. Our coconut semi husk ranges from 0.6gram – ...

Coconut Sugar from Indonesia is a natural sweetener choice that is increasingly popular, especially among health-conscious consumers. Hand-harvested from coconut sap, this sugar has a distinctive ...

Coconut sugar is a natural sweetener made from the sap of coconut blossoms (Cocos nucifera). It has a golden to dark brown color, a distinctive sweetness, and a hint of caramel aroma. ...

Coconut Sugar is a sweetener derived from coconut blossom sap. The sap is cooked until its brown and crystalized, and the result is sieved to get the texture more like refined sugar

- Derived from the sap of the coconut tree

- The aroma is delicious

- The taste is rich and the texture is legit

- The flavor is heavier so it's suitable for making ...

Coconut sugar is naturally produced from the sap of the flower buds of coconut palm trees. The sap is heated until the water is fully evaporated, leaving golden-brown sugar granules that can be ...

Spesification :
Product : Organic Coconut Sugar
Origin : Indonesia 
HS Code : 17.02.90.99
Appearance : Granule / Crystal
Flavor : Coconut Caramel
Aroma : ...

Cocoa Powder Dewi Benua is made from selected cocoa beans which are processed in a traditional Indonesian way