Fat : 10% - 12%; pH value : 5.0 - 6.0; Fineness : (+-) 99%; Color : Brown; Moisture : 5% ...

COCOA POWDER NATURAL LOW FAT:

Indulge in the rich flavors of our Premium Cocoa Powder, We only made the best selection from the finest selected Indonesia Cacao ...

COCOA POWDER STANDARD QUALITY fat 10-12%

1  (SQNCP) Natural Cocoa Powder Brown = USD 2.463/MT

2  (SQACP) Alkalized Cocoa Powder Brown = USD 2.588/MT

3 ...

Cocoa waste can be utilized for industrial use such biofuel production, organic fertilizer, and any other uses. It consists of cocoa pod and cocoa shell.

For further information, you can ...

Origin :   INDONESIA (Central Java)
Moisture  :   16%  ± 2%
Length  :   25 - 30 cm 
Dust :   2%  ± 1% 
Package :   Berley mesh bags / by request
Tie ...

Coconut cream is a type of thick cream made from coconut milk. Coconut cream has a distinct, creamy texture that makes it a great addition to a range of recipes, including soups, smoothies, and ...

Coconut cream is the extraction of fresh coconut meat which mostly contain fat and protein. Coconut cream has rich flavor, thus it mostly used as cooking ingredients ...

COCONUT CREAM is extracted from Indonesia coconut fresh, UHT processing technology is used to preserve the freshness and natural flavor and aroma of fresh coconuts and packaged using a hygenic and ...

Coconut cream is the creamy white, pure, natural extract of fresh coconut meat. UHT processing technology is used to preserve the freshness natural flavor and aroma of fresh coconut. Fat content: ...

COCONUT CREAM/COCONUT MILK :

- FAT CONTENT 25%

- CUSTOM PACKAGING

- SHELF LIFE 1,5 YEARS

ORIGIN : SULAWESI, INDONESIA

Coconut Cream and Coconut Milk with additives is a creamy white product aseptically processed from the natural extract of fresh and matured coconut meat.

UHT processing technology ...

Coconut cream powder is produced from fresh coconut cream which has been pasteurized and evaporated using the spray drying technique to form free-flowing white coconut cream ...