Sagon is a type of Indonesian cookie, traditionally enjoyed during festive occasions. With a delightful textural contrast between crispy and slightly soft, Sagon comes with a tropical and nutty ...

Coconut Sagon is a traditional Indonesian snack made from a blend of dried grated coconut, glutinous rice flour, and little sugar, then baked to a crisp texture. Naturally gluten-free, our ...

Semi Husk Coconut is a coconut raw material whose fiber has been peeled. International Agro Persada as an exporter mostly uses high quality products. Our coconut semi husk ranges from 0.6gram – ...

Sulawesi Tengah coconut shell charcoal: An eco-friendly, high-quality fuel derived from locally sourced coconut shells, known for its extended burn time, minimal ash residue, and versatile ...

My Honey Honey Coconut Powder Sugar is made from organically treated coconut tree sap, producing high quality sugar with a soft texture, distinctive taste, as well as a savory and fragrant ...

coconut sugar, weight netto 250 grams

- Derived from the sap of the coconut tree

- The aroma is delicious

- The taste is rich and the texture is legit

- The flavor is heavier so it's suitable for making ...

Coconut sugar is naturally produced from the sap of the flower buds of coconut palm trees. The sap is heated until the water is fully evaporated, leaving golden-brown sugar granules that can be ...

PT. Binar Dini Mandiri Indonesia, one of coconut product manufacture in Indonesia which our Brand Java Blossom.

Our products have been sold in south korea and United ...

Raw material: Liquid coconut nectar

Form: Crystal powder

Colour: Light brown to dark brown

Taste: Sweet without off-taste

Particle size: Passed mesh ...

Organic Coconut Sugar

Specification :

Colour : Brown

Ash : 1-1,5 %

Moisture : < 2 g

Total Fat : 0,1 g

Protein : 1 g

Packing : ...

1. Product Name : Organic Coconut Sugar
2. Certificate : USDA, EU, FDA, HACCP
3. Packing : Paper Bag / Pouch / Carton Box
3. Payment Terms : 100% TT or L/C at sight
4. ...