White Pepper Whole

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White pepper consists only of the ripe fruit seeds of the pepper plant, with the thin, darker skin (flesh) of the fruit removed. This is usually done by a process known as retting, in which the ripe red pepper berries are soaked in water for about a week so that the peppercorn flesh softens and breaks down; scrubbing then removing the fruit residue, and the bare seeds are dried.



Availability 30 Tons/Month



Packaging Sacks, Pouch, Box



Sample Available. Sample Cost Born by Buyer



Minimum Order Qty 5 MT



Customizeable Yes



HSCODE 09041110



Origin Indonesia



 

Color -
Size 600-630 GL
Raw Material White Pepper
Capacity (Month) 30 Tons

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