Fried Rice Seasoning / Fried Rice Seasoning

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FRIED RICE SEASONING



Bumbu Nasi Goreng (Hot, Mild, Extra Mild, Yummy)



 



Fried rice is a dish of rice that is fried in a frying pan to produce a different taste because it is mixed with spices such as garlic, shallots, pepper and sweet soy sauce. In addition, added complementary ingredients such as eggs, vegetables, seafood, or meat could also be used to taste. These foods are often eaten alone or accompanied by other dishes.



In Indonesia Fried Rice variants are abundant, most of Indonesian ethnic have their own variants of Fried Rice in accordance with their culture and spices availability.



In Indonesia, you can practically find Fried Rice from the sideway footstall to the high end restaurants in almost every part of Indonesia. 



 



Packing Carton:



Jar: 24 x 250g                                      Measurement: 285 x 210 x 205mm                           Gw: 10.40kg



Sachet: 6 x 24 x 60g                         Measurement: 365 x 335 x 235mm                           Gw: 8.80kg         



 



Container Load ability (1 x 20’):



250g Jar                : 1,950 Cartons



60g Sachets        : 825 Cartons



 



 

Color -
Size 250g & 60g
Raw Material Spice
Capacity (Month) 120

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