Vanilla Beans Grade B

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Grade:Grade B



Length:  (14 cm – 16 cm)



Color:Dark Brown / Black Color



Moisture Content:20 – 25%



Flavor Profile:Oily, Strong Aromatic, full, rich



Basic Preparation:cut each end off from the vanilla bean and slice through the vanilla bean lengthwise, remove the paste from inside the vanilla bean and use as needed.



Condition:No Mould, No Split



Drying Process:Sun dried for at least 1 – 2 month



Packaging:Vacuum Packed

Color -
Size 14cm - 16cm
Raw Material Vanilla Beans
Capacity (Month) 2000 Kilograms

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