White Sorghum

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Sorghum is a nutrient-packed grain that you can use in many ways.

It's rich in vitamins and minerals like B vitamins, magnesium, potassium, phosphorus, iron, and zinc.

It's also an excellent source of fiber, antioxidants, and protein. What's more, it's

easy to replace rice or quinoa with whole sorghum in most recipes.



Kalori (cal)          332.0

Protein (g)          11.6

Lemak (g)           3.3

Karbohidrat (g)   73.0

Kalsium (mg)      28.0

Besi (mg)            4.0

Posfor (mg)         287

Vit. B1 (mg)         0.38

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