East Java Robust Green Bean

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Java ijen coffee has very unique characteristics with low acidity and its taste very unique, which has a nutty, chocolate, and spice flavor with a low acidity level, and a little sweetness. Java Ijen coffee has a soft texture so it seems sweet in its presentation.



 



Region           : East Java, Indonesia



Origin            : Blawan, Bondowoso



Process          : Fullwash / Dry Hull



Variety           : Mix (Andung Sari, Lini S, Kartika)



Altitude           : 800 - 1200 Masl



Grade            : 1 / A



Defect            : < 7 point



Moisture          : 12 – 13 %



Profile Notes     : Nutty, Chocolate, Spice

Color -
Size Container
Raw Material Green Bean
Capacity (Month) 20 Tons

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