DESICCATED COCONUT

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Desiccated coconut is coconut flesh that is dried, mashed, and processed under hygienic conditions for human consumption. Desiccated Coconuts are graded by their cutting size, for example, fine grade and medium grade where fine grade is smaller particle size than the medium grade. Desiccated Coconut is rich in fat content ranging from 63 to 68%. Desiccated Coconut is usually used as an ingredient in processed foods such as bread, cakes, confectionery, etc.



Color White



Flavour Mild and Sweet Coconut Flavor



Fat Content 63%-68%



Moisture Max 3%



Impurities <8 pcs/100 Gram



PH 6,1 - 6,7



 

Color -
Size -
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Capacity (Month) Kilograms

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