VANILLA

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Vanilla is a widely used flavouring derived from the pods of the vanilla orchid that is used in a variety of food and beverage products, including ice cream, baked goods, and flavoured drinks. Vanilla adds a distinct sweet and floral flavour, and also enhances other flavours in the food or beverage it is added to. Additionally, vanilla has a soothing aroma that can have a calming effect on the senses. Some studies have also suggested that vanilla may have antioxidant and anti-inflammatory properties, although more research is needed to confirm these benefits.and is environment friendly material.



Type                       : Planifolia



Grade                     : A



Length                    : 18-20 cm



Water Content        : 25-30%



Packaging                : Vacuum Plastic

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