Papua Mace

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MACE is part of nutmeg fruit.  It is the spice made from the reddish seed covering of the nutmeg seed. Its flavour is similar to nutmeg but more delicate. it is used to flavour  baked goods, meat, fish, vegetables and in preserving and pickling



Specifications:



·Quality  : Hand Picked Shorted (HPS)



·Moisture  : 12%-14%



·Foreign matter  : Below 2%



·Production capacity  : 50 MT per season



·Packing  : 10 kg Net Carton box/30 kg Net PP bag



·Loading  : 20’/5-6 MT 



·HS Code  : 09082100



·Product Privilege  : Specialist on Papua Mace



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Color -
Size -
Raw Material -
Capacity (Month) 7

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