Coconut Cream

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Our coconut cream is a sweet, creamy white cooking base extracted from the grated flesh of mature coconuts at thick concentration, which is subsequently sterilized using the Ultra High Temperature (UHT) technology while preserving the freshness and natural flavor of freshly squeezed coconut cream. The creamy color and rich taste is attributed to the high sugar and oil content. 



Coconut cream is often used as a delightful nourishing base that adds flavor and richness to many recipes and beverages, particularly vegan & dairy-free dishes and dessert.



SPECIFICATIONS

Color:
Creamy White

Odor: Irresistibly rich aroma of coconut; free from foreign odor

Flavor: Sweet and Natural

Fat content: 17 ± 1%

Ingredient: 100% natural coconut milk with no coloring

Type: Available in additive and non-additive



CERTIFICATIONS



USDA Organic, EU Organic, Halal, Kosher, FSSC 2200



PACKAGING



Bag in a box

Bag in drum

Bag in carton

Color -
Size 15 KG
Raw Material 100% natural coconut milk with no coloring
Capacity (Month) 500 Tons

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