Instant Konjac Rice

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Konjac Rice is a Low-Calorie, Grain-Free Rice Alternative.

Konjac rice, also known as shirataki rice, is a popular

alternative to traditional rice made from the konjac plant,

specifically its tuber. This plant, native to Southeast Asia, is

known for its high glucomannan content, a type of fiber

offering numerous health benefits.





Appearance and Texture:

Konjac rice looks similar to white rice, with small, translucent

grains.

It has a slightly rubbery texture and absorbs flavors well.

Unlike traditional rice, it doesn't cook to a soft, fluffy texture.

 



Nutritional Value:

Extremely low in calories, with only around 5 calories

per serving.

Virtually fat-free and sugar-free.

High in glucomannan fiber, which promotes gut health,

satiety, and potentially supports weight management

 



Benefits:

Weight Management: The low-calorie content and high

fiber content help you feel fuller for longer, potentially

reducing overall calorie intake.

Blood Sugar Control: Glucomannan may help regulate

blood sugar levels by slowing down the absorption of

carbohydrates.

Gut Health: The fiber content promotes gut health by

supporting the growth of beneficial bacteria.

Low-Carb and Keto-Friendly: Suitable for low-carb and

keto diets due to its minimal carb content.

Color -
Size -
Raw Material Konjac Powder
Capacity (Month) 10000 Kilograms

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