Coconut Sugar

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Coconut Sugar from Indonesia is a natural sweetener choice that is increasingly popular, especially among health-conscious consumers. Hand-harvested from coconut sap, this sugar has a distinctive flavor and a lower glycemic index compared to refined sugar. It is ideal for use in various dishes, beverages, and healthy desserts, making it an excellent option for diabetics or those aiming to maintain stable blood sugar levels.



Specifications:



Form: Coconut sugar in granules or crystal form.



Color: Golden brown to dark brown.



Flavor: Sweet with a natural caramel taste.



Glycemic Index: Low, around 35.



Usage: Natural sweetener for tea, coffee, and healthy baked goods.



 

Color -
Size Medium
Raw Material Coconut Sugar
Capacity (Month) 50 Tons

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