LE800 Black Cocoa Powder

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Elevate your food and beverage formulations with our Premium Black Cocoa Powder. Heavily alkalized (Dutch-processed) to perfection, this cocoa powder boasts a striking, ultra-deep black color without the use of artificial food coloring. It delivers a rich, earthy, and smooth chocolate profile with significantly reduced acidity, making it the ultimate ingredient for both industrial and artisanal premium culinary creations.

Sourced from selected high-quality cocoa beans, our black cocoa powder is manufactured under strict food safety standards to ensure unparalleled consistency in color, flavor, and fineness in every batch.

Key Features:
Intense Natural Black Color: Provides a bold and elegant dark hue, perfect for visually striking baked goods and desserts.
Smooth Flavor Profile: The heavy alkalization process neutralizes acidity and harsh bitterness, leaving a distinct, roasted cocoa note.
Highly Versatile: Exhibits excellent solubility and blends seamlessly with other dry or wet ingredients.

Applications:
Dark sandwich cookies (Oreo-style)
Dark cakes, brownies, and pastries
Ice cream and gelato formulations
Natural dark coloring agent for confectionery products

Product Specifications (Estimated):
Fat Content: 10% - 12%
pH Level: 8.0 - 8.6
Moisture Content: Max 5%
Fineness: 99% through 200 mesh
Certifications: Halal, HACCP, ISO22000

Packaging Details:
Available in 25 kg multi-wall paper bags with a food-grade PE inner liner to preserve freshness and quality. Custom packaging solutions are available upon request for bulk orders.

Get in touch with us for product details and wholesale pricing: linktr.ee/leurecocoa
Color -
Size 25kg
Raw Material Cocoa Beans
Capacity (Month) 500 Tons

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