Refined, Bleached, Deodorised Palm Stearine

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Refined, Bleached, Deodorised Palm Stearine



Palm stearin is the solid fraction of palm oil that is produced by partial crystallization at controlled temperature.



Specifications (PORAM) :



Free Fatty Acid (As Palmitic) : 0.20% (max)

M & I : 0.15% (max)

Iodine Value (Wijs) : 48 (max)

Melting Point degrees C (Aocs Cc 3-25) : 44 (min)

Color (5 1/4” Lovibond Cell) : 3 Red Max



 



 

Color -
Size -
Raw Material Crude Palm Oil (CPO)
Capacity (Month)

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