Clove

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Our cloves are classified as Lal Pari or premium, featuring a strong aroma and a reddish-brown to dark brown color. They are carefully processed to maintain optimal quality and proper dryness. Available in two grades:

    •    Grade I: Low moisture content, whole and uniform cloves, 0% foreign matter.

    •    Grade II: Higher moisture content, cloves may be broken, with some stems.



These cloves are perfect for industrial use, spice processing, or premium culinary applications.

Color -
Size Whole and uniform cloves and broken cloves (some stems)
Raw Material Whole Clove
Capacity (Month) 20 Tons

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