Cinnamon Stick

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Indonesian Cinnamon, also known as Cassia, can be found throughout the lush island nation, but the highest quality is located in central Sumatra at the base of Mount Kerinci. The flavour of Cinnamon is sweet and smooth, with a distinctively woodsy flavour and a lingering fragrance. Several studies find Cassia have potential health benefits such as lowering blood sugar levels, anti-inflammatory, anti-fungal and antibacterial. This pungent spice is also jam packed with vitamins and minerals like Vitamin A, Calcium and Magnesium.



We are able to provide cinnamon/ cassia vera in stick, AA Grade and A grade.

-    Diameter         2cm Max

-    Moisture          12% Max

-    Origin               Indonesia/Sumatra

-    Pattern layer     8/ full circle/double layer

-    Colour              Natural Brown

-    Size                 20cm, 15 cm, 10 cm, 8 cm

-    Packing           1 kg in plastic, and Master box 20 kg or 1kg net bag and 20 kg master box

 



 

Color Natural Brown
Size 20cm, 15 cm, 10cm, and 8cm
Raw Material Cinnamon
Capacity (Month) 9 MT (9,000Kg)/30 days

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