Black Pepper

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Black Pepper from Indonesia is categorized as a highly sought-after gourmet spice by international chefs due to its unique flavor profile. This black pepper is harvested from regions like Sulawesi and Lampung, known for producing some of the world’s finest pepper. Sun-dried naturally, this black pepper retains its strong spicy flavor, with subtle fruity and earthy undertones, making it ideal for dishes ranging from steaks to spicy sauces.



Specifications:



Bulk Density: 500gl-550gl

Pepperine: 5,4%

Essential Oil: 2,4%

Extraneous Matter: 0,5%

Moisture: 10%-13%

Origin: Indonesia

Capacity: 45 MT/Month

Color -
Size 550gl
Raw Material Black Pepper
Capacity (Month) 45 Tons

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