Dried Butterfly Pea Flowers

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Commonly known as Asian Pigeonwings, Bluebellvine, Blue Pea, Butterfly Pea, Cordofan Pea and Darwin Pea. All the benefits in its original dried leaves form.



Butterfly Pea has been consumed for centuries as a memory enhancer, brain booster, anti-stress and calmative agent. Known for its luminous indigo color, it has traditionally been used as a vegetable in cooking, to color deserts or to make a strikingly vibrant colored tea.



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