Brown Sugar

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CANE in Scientific name is Saccharum officinarum, also Common Names Sugarcane (English). It is common in tropical and subtropical countries throughout the world. Cane sugar is currently grown primarily in tropical regions. Several different horticultural varieties are known, and they differ by their stem color and length.



 



Brown sugar is used very similarly to granulated white sugar, but it provides a touch of extra flavor. Since molasses is hygroscopic (able to absorb water), brown sugar and the baked goods made with it retain moisture well.



Specifications:

Name of Product  : Brown Sugar

Raw material         : Sugarcane Juice

Form                      : Granulated

Color                     : Light-dark brown (IU 500)

Purity                    : 100% Organic cane

Moisture                : Max 2%

Shelf Life              : 2 years

Production            : 100 MT/Month

MOQ                     : 20ft (19 MT) or LCL possible

Packing                 : Retail, bulk, or as per buyers requirement

Process                  : Unrefined

Color -
Size 16 mesh
Raw Material Sugarcane
Capacity (Month) 100 Tons

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